UK Recipe

 How to make Mango Milkshake in just 10 minutes Mangoes are known as the king of fruits.In India, Mangoes are available in the summer season between the April and June. Mangoes have been cultivated in India and Southeast Asia from 4000 years ago. Mango is a pulpy fruit which consists of a big seed in the center. Mangoes are not only delicious, Mangoes have a large amount of nutritional value also which is very important for our body. Mangoes are rich in protein, vitamin C and dietary fibers. Mangoes are good for your heart health, eye health and helps in boosting your immunity and supports your  digestive system .Mangoes are very low in calories and are rich in antioxidants.                                             Mangoes are used in many recipes such as Mango cake, Mango rabdi, Mango icecream, mango rasmalai but the most easy and yummy recipe is mango milk shake that is healthy and very very delicious.so, today Iam going to share the recipe of 3 ingredients mango milksh

 How to make Peanut Cookies | 4 Ingredients peanut cookies recipe | peanut cookies kaise banae | Peanut Cookies There is a wide range of cookies in this world somewhere cookies are made without egg and somewhere cookies are made with eggs. Cookies has many variants all over the world like coconut cookies, chocolate cookies, orange cookies,  cream filled cookies and so on. Generally when we make cookies we require many ingredients but the recipe that I am going to share with you today requires only 4 ingredients which are easily available in your kitchen and you can prepare this cookies in just 20 minutes. ------------------------------------------------------------------------------- Time Required Preparation time ; 5 minutes  Cooking  time ; 15 minutes. ---------------------------------------------------------------------------------------- SO LET'S GET COOKING Ingredients  1 cup roasted peanuts 2 tbsp sugar 1/2 cup plain flour Milk as required Crushed Roasted Peanuts as req

 Masala Bread Bread is a common breakfast eaten by the people in day to day life. Sometimes we toast them , sometimes we make sandwiches from them. But, making same sandwiches daily is boring. So, let prepare a diffrent breakfast from bread today that is easy to make and tastes delicious. SO LET'S GET STARTED  Ingredients 4 Brown Bread 2 Tsp Oil 1/2 Tsp Mustard Seeds 1/2 Tsp Cumin Seeds 1/2 Cup Chopped Onions 1/2 Tsp Turmeric Powder 1/3 Tsp Red Chilli Powder 1/2 Cup Chopped Tomato 1 Tbsp Boiled Peas 1 & 1/2 Tbsp Chopped Cabbage 1 Tsp Tomato Ketchup Water If Required 1 Tbsp Chopped Coriander Leaves 1 Pinch Salt 1 Packet Maggi Masala Method Step-1 Heat a pan and toast the bread slices till golden brown in colour and turns crisphy. Then cut the toasted bread into cubes and keep aside. Step-2 Heat a pan, add oil and let it get heated;Then add mustard seeds and let it crackle and add cumin seeds, chopped onions, turmeric powder, red chilli powder and saute it. Step-3 Now, add chop

  Healthy Peas Cutlets Cutlets are very tasty snack that we all love to have any time.They are made in diffrent varieties such as vegetable cutlet,Rice cutlets,Potato cutlet and many more. But at the same time if we come to its nutrition value which is low due to deep oil frying. So, Let's prepare a healthy cutlet today which is not deep fried and made with peas which provides carotenoid phytonutrients, lutein and zeaxanthin to our body, which are known to promote vision and eye health.   SO,LET'S GET STARTED. 

  Mushroom Masala Mushroom Masala Mushrooms are edible fungi that is known for its numeral benefits. It is low in calories and is a rich source of vitamin D which is an essential part of bone health .It also boosts your immune system, Lowers Blood Pressure and also helps in weight loss. Nowadays, Mushrooms are getting popular in India. It is used in many dishes such as pizza topping, with pasta and so on. So, let's prepare mushroom in Indian Style with Indian Spices. SO, LET'S GET STARTED . Ingredients 2 Tbsp Oil 2 Inch Cinnamon Stick 5 Cloves 1 Tsp Cumin Seeds 1 Tbsp Chopped Almonds 2 Green Chilli  Cut in Juliennes 1 Cup Chopped Onions 1 tsp Ginger Garlic Paste 1 Tsp Coriander Powder 1/2 Tsp Turmeric Powder 3/4 Tsp Red Chilli Powder 1 Tbsp Gram Flour 1 Cup Whisked Curd 1 Cup Chopped Tomatoes 1/2 Tsp Black Pepper Powder 1 Cup Water 1/2 Tsp Garam Masala Powder Salt As Per Taste 200 gms Button Mushroom Diced Methodology  Step-1 Heat a Kadai. Add oil and let it heat up,t

SPICY & CHEESY MAGGI   Maggi , holds a special place in the heart of all Indians. It is enjoyed by the little ones and Youngsters and by oldsters too. Maggi is very popular due its yummy taste and quick preparation time. It is a very good option for bachlors and students. Maggi is prepare in many diffrent ways such as simple maggi, spicy maggi, masala maggi, cheese maggi and in many more ways.So, Today lets prepare a unique maggi that is saucy,spicy and is cheesy too.  SO,LET'S GET STARTED. Ingredients  1 Tbsp Oil 1/4 Cup Chopped Onions 1 Tsp Chopped Green Chilli 1/2 Cup Chopped Tomato 1/4 Tsp Red Chilli Powder 1 Tbsp Boiled Peas 1 Tsp Maggi Tastemaker Water as Required 4 Packets Maggi Noodles A Pinch of Salt 1 Cheese Cube Methodology Step-1 Heat a pan and add oil and let it get heated.Then, Add chopped onions and chopped green chilli and cook till the colour changes. Step-2 Now, Add chopped Tomatoes, red chilli powder, boiled peas then cover it and  cook it till tomato

  CREAMY SPINACH SOUP Spinach is a good source of antioxidant and anti inflammatory properties that protect your body from a wide range of diseases. It is helpful in weight loss and consists over 81% of water and is very healthy for our body.We should include this healthy vegetable in our daily diet to stay healthy and fit. Let's make healthy spinach soup at home.So,Let's get started. Ingredients  1 bunch Spinach 2 tsp Oil ½ cup chopped Onion  1 tsp chopped Green Chilli 1 tsp Butter Water as required Salt as per taste 1/2 tsp crushed Black Pepper Fresh Cream for garnishing Method  STEP-1 Heat a pan.Add oil in it and let it get heated. STEP-2 Then,add chopped onions and chopped green chilli and saute 1 minute at medium flame. STEP-3 Now,add the spinach and cook at medium flame for 10 minutes. STEP-4 After 10 minutes,switch off the flame and let the spinach mixture cool down.After the mixture is cooled grind it into a fine paste. STEP-5 Heat a pan add butter and grinded s